Malaysian Noodles with Basil Pepper Cashew Sauce

Aromatic, rich and spicy – proof, if you ever needed it, that vegetarian food is anything but bland. INGREDIENTS Yellow zucchini Onion Red and yellow peppers – more of red pepper for curry Chinese cabbage Bean sprouts Rice noodles flat Aromat powder White pepper Chilli bean sauce Spring onion Paneer Basil Fresh red chilli Basil…